Our Menu

Thick-cut fries smothered in creamy queso dip with pico de gallo, house-made ranch dressing, bacon bits, and fresh scallions. Add prime rib or chicken +$4.39, Add fried egg +$2.49

Fresh tortilla chips served with sides of our homemade guacamole, creamy queso dip, and fresh salsa

Cheesy house-made dip served with fresh tortilla chips

A large platter of our crispy french-fried potatoes. Choice of seasoned or garlic

Gourmet chili slow-cooked in Guinness, topped with cheddar cheese & tortilla strips

Thick-cut fries topped with hearty prime rib chili and our creamy queso dip

Fresh smashed avocado on toasty sourdough, topped with pine nuts, caramelized onion, and baby arugula, drizzled with lemon and extra virgin olive oil. Add bacon or vegan bacon +$2

Lightly breaded portobello mushroom strips served with our Jameson's secret sauce and ranch dressing

2 golden fried pieces of Guinness-battered cod, served with thick-cut fries, tartar sauce, malt vinegar, and lemon wedges

Smothered in your choice of sauce with a side of ranch: Buffalo, Jameson's BBQ, or honey dijon

Crispy chicken tenders, served with house-made ranch or blue cheese, and your choice of: honey dijon, Buffalo, or Jameson’s BBQ sauce

Vegan chicken tenders served with your choice of honey dijon, Buffalo, or Jameson's BBQ sauce

A massive soft-baked pretzel served with creamy queso dip and honey dijon

Chunky backyard-style potato salad made with creamy veganaise

Oven-roasted cauliflower, lightly tossed in Buffalo sauce, served with Sriracha aioli and fried kale

Homemade stew with short ribs, cabbage, carrots, and potatoes, simmered in beef broth

Ground beef meatballs smothered in marinara sauce, topped with melted provolone, and garnished with shaved parmesan cheese

Crispy slow-roasted Brussels sprouts topped with carmelized onions. Add bacon or vegan bacon +$2

Made with a creamy pesto cheese sauce, queso dip, shaved parmesan, and toasted pine nuts. Add prime rib or chicken +$3.39

Spicy pepperoni, crimini mushrooms, marinara, mozzarella

Diced tomatoes, fresh basil, marinara, and mozzarella

Basil pesto, grilled chicken, red onion, Parmesan Swiss cheese sauce, spicy chipotle cream drizzle

Grilled chicken, carmelized onion, cilantro, BBQ sauce, bacon, mozzarella

Grilled chicken, green onion, jalapeno, mozzarella, blue cheese, buffalo sauce

Tomatoes, grilled onion, baby artichoke, green olive chimichurri, mozzarella

Grilled panko-crusted cod tacos, topped with pico de gallo, cabbage, sharp cheddar, crema fresco, cilantro and avocado sauce, served with a side of habanero sauce

Grilled marinated chicken breast tacos, topped with onions and cilantro with a side of fresh salsa

Slow-roasted prime rib tacos, topped with caramelized red onions, cilantro, creamy horseradish, and Maytag blue cheese

Panko-crusted cod on a toasted brioche bun, with sharp cheddar, pico de gallo, cilantro-cabbage slaw, habanero and avocado sauces

Grilled hand-made burger on a sesame seed bun with lettuce, tomato, onion, and mayo. Add cheddar, blue or Swiss cheese +$1.50

Wagyu beef patty on a brioche bun, piled high with slow-roasted prime rib, crispy bacon, pickles, lettuce, tomato, onion, blue cheese crumbles, and mayo

Impossible- burger patty topped with Daiya vegan cheese and served on a whole wheat bun with lettuce, tomato, pickles, onion, and veganaise. Add vegan bacon $2

Grilled chicken breast smothered in a melted, creamy parmesan & Swiss cheese sauce with pesto and chipotle aioli, topped with lettuce, tomato, and red onion, served on a toasted French roll

Grilled chicken breast and Swiss cheese on a whole wheat bun, with lettuce, tomato, onion, pickles and BBQ sauce

Ground beef meatballs smothered in marinara sauce, topped with melted provolone and shaved parmesan cheese, served on a French roll

Buttermilk fried chicken breast and thick-cut bacon on sourdough, with Swiss cheese, coleslaw, and honey dijon

Grilled chicken breast layered with crispy bacon, Maytag blue cheese crumbles, lettuce, tomato, and remoulade on sourdough

Vegan chicken with Daiya vegan cheese and crispy vegan bacon, topped with lettuce, tomato, and veganaise on sourdough

Grilled chicken breast topped with caramelized onions, melted brie, mixed field greens, and green apples on sourdough

Roasted portobello mushroom layered with baby spinach, artichokes, roasted tomatoes, caramelized red onions, and a vegan pesto sauce, served on sourdough

Your choice of (1) cheese, melted between toasty sourdough with a side of marinara. Pick 1 cheese or add more for +$1.50 each! +$4.39 for meats

Sharp cheddar, Swiss, brie or provolone

Prime rib, grilled chicken, bacon, vegan chicken or vegan bacon

Choice of chicken or steak - Smothered in blistered onions, roasted poblano peppers, provolone cheese, mushrooms, fresh herbs, and chipotle aioli, on a demi baguette

Sliced prime rib on toasted brioche with arugula, caramelized red onions, and horseradish cream

Prime rib, sauerkraut, and melted Swiss cheese layered thick on sourdough with Jameson's secret sauce

Juicy prime rib piled on sourdough with arugula, caramelized red onions, and creamy horseradish. Add Irish cheddar, provolone, or Swiss cheese +$1.50

Sliced prime rib served au jus on a toasty baguette with creamy horseradish. Add melted provolone or Swiss cheese +$1.50

A thick, juicy cut of meat served au jus with roasted garlic mashed potatoes and creamy horseradish. Double cut +$10.49

Buttermilk fried chicken, red onion, glazed pecans, kale, and romaine tossed in our house-made ranch dressing

Kale & romaine lettuce topped with garlic croutons and shaved parmesan cheese. Add prime rib or chicken +$4.39

Romaine Hearts and iceberg lettuce, grilled chicken, avocado, chopped egg, tomato, crispy bacon, and crumbled blue cheese tossed in balsamic vinaigrette

Fresh strawberries, apples, dried cranberries, glazed pecans, blue cheese crumbles, spinach, kale, and baby greens tossed in our own balsamic vinaigrette

Iceberg lettuce topped with Maytag blue cheese crumbles, fresh chopped tomatoes, crispy bacon bits, and creamy ranch dressing. Add prime rib or chicken +$4.39

3 golden fried pieces of Guinness-battered cod, served with thick-cut french fries, tartar sauce, malt vinegar and coleslaw

Minced beef with onions, carrots & peas, topped with garlic mashed potatoes & baked until golden

Grilled British sausages served au jus with garlic mashed potatoes

A thick, juicy cut of meat served au jus with roasted garlic mashed potatoes & horseradish cream. Double Cut +$10.49

Seasoned or garlic

Grilled Flour Tortilla with Scrambled Eggs, Applewood Bacon, Guacamole, Cheddar, Hash Browns & Pico de Gallo. Served with Tortilla Chips & Roasted Tomato Salsa

Slow Roasted Prime Rib, Scrambled Eggs, Caramelized Onions, Sharp Cheddar, and Sriracha Mayo on Brioche. +Add Applewood-Smoked Bacon for $3.49

Beyond™ Vegan Beef, Vegan Bacon, Daiya™ Vegan Cheese, Spinach, Artichokes, Golden Hash Browns, Guacamole, and Pico de Gallo in a Grilled Flour Tortilla. Served with Chips & Roasted Tomato Salsa.

Buttermilk Fried Chicken served on a Freshly-Made Belgian Waffle and served with Sriracha Maple Syrup

Two farms fresh eggs any style, with Golden Hash Browns and a choice of Applewood-Smoked Bacon or Grilled Irish Banger. Served with a side of Toast

Smashed Avocado on Toasted Sourdough, with Caramelized Onions, Pine Nuts, Arugula & Olive Oil. +Top with Sunny-Side Eggs for $3.39

Thick Cut Fries smothered in Queso Dip, with Bacon, Pico de Gallo, Scallions, and Ranch Dressing, topped with 2 Fried Eggs. +Add Prime Rib for $3.49

House-made Prime Rib Chili topped with Crispy Tortillas, Cheddar, Roasted Tomato Salsa, Sour Cream, Avocado, and Sunny-Side Eggs

Choice Ground Beef topped with a Fried Egg and Cheddar, with Lettuce, Tomato, Onion, and Mayo on Brioche. +Add Applewood-Smoked Bacon or Irish Banger for $3.49

Golden Hash Browns topped with our Cheesy Spinach & Artichoke Heart Dip and Scrambled Eggs, served with a side of Toast

Scrambled Eggs, Irish Banger, Applewood Bacon, Tomato, Golden Hash Browns, Sour Cream, Cheddar and Shaved Parmesan, served with a side of Toast

Slow Roasted Prime Rib, Sautéed Mushrooms, Caramelized Onions, Golden Hash Browns, and Scrambled Eggs, served with a side of Toast

Scrambled Egg Whites, Sautéed Mushrooms, Spinach, Artichokes, Tomato, and Sharp Cheddar, served with a side of Toast

House Made Prime Rib Chili & Golden Hash Browns, topped with Scrambled Eggs, Cheddar and Scallions, and Warm Tortilla Chips

Scrambled Eggs on Melted Queso Dip with fresh Pico de Gallo and Serrano Peppers, served with Warm Tortilla Chips